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Chicken Paprikash

Chicken Paprikash


Contains
  • Dairy
  • Gluten
  • Onion
  • Garlic
  • eggs
  • Ingredients

    chicken paprikash (chicken roaster, sweet paprika, hot paprika, salt, red bell pepper, spanish onion, tomato, chicken broth (tellicherry pepper, bay leaves, whole thyme, chix backs and necks, spanish onion, celery, carrots), lemon juice, sour cream, parsley), noodles (egg fet, olive oil, salt), balsamic vinaigrette (lemon juice, balsamic vinegar, olive oil, salt, tellicherry pepper, garlic, grana), croutons (farm and rye loafs, garlic, salt, tellicherry pepper, olive oil), green salad (red and green leaf lettuce, raddichio, carrots, cucumber, cherry/grape tomatoes) farm loaf, farm butter

    Vegetarian? N
    Primary Message

    Pulled Free-range chicken with spicy and sweet Hungarian Paprika, red peppers and onions, served over Al Dente egg noodles made right here in Michigan and finished with Calder Dairy sour cream (also made in Michigan). Chef Rodger's favorite dish. Comes with fresh green salad made with local produce whenever possible and Zingerman's Bakehouse bread with Michigan farm butter.

    Comments

    *Gluten allergen due to bread as a side dish

    Needs Sign No