tunisian chicken (chicken roasters, fennel, mahjoub lemons, thyme, coriander, marash pepper, salt, whole cumin, olive oil, black beldi olives),
lemon cous cous (water, lemons, mahjoub cous cous, italian parsley, fresh mint, fresh basil, katz lemon oil, salt, marcona almonds with skin, tellicherry pepper)
green salad (red and green leaf lettuce, radicchio, cucumbers, carrots, grape/cherry tomatoes,
croutons (farm and rye loafs, garlic, salt, tellicherry pepper, olive oil)
balsamic vinaigrette (lemon juice, olive oil, balsamic vinegar, salt, tellicherry pepper, garlic, grated grana)
farm loaf and farm butter
*Gluten due to the bread as a side dish